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Crock Pot Beans

Gourmet.station's picture
Ingredients
  Ground beef 1 Pound
  Bacon 3⁄4 Pound
  Chopped onion 1 Cup (16 tbs)
  Canned pork and beans 3 Pound (Or 2 Cans 1 Pound 15 Ounce Size)
  Canned red kidney beans 16 Ounce (Drained)
  Canned butter lima beans 16 Ounce (1 Can)
  Ketchup 1 Cup (16 tbs)
  Brown sugar 1⁄4 Cup (4 tbs)
  Liquid smoke 2 Teaspoon
  Salt 1 Teaspoon
  Molasses 1⁄4 Cup (4 tbs)
  Hot dogs 2 , cut up
  Polish sausage 1 , cut up
Directions

Brown bacon first.
Brown beef and onions.
Drain all fat.
Put into crock pot.
Add other ingredients.
Stir and cook in crock pot on LOW for 4-6 hours.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Equipment: 
Crock Pot
Ingredient: 
Bean
Servings: 
30

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Nutrition Rank

Nutrition Facts

Serving size

Calories 173 Calories from Fat 67

% Daily Value*

Total Fat 8 g11.5%

Saturated Fat 2.6 g13.1%

Trans Fat 0 g

Cholesterol 21.5 mg7.2%

Sodium 504.2 mg21%

Total Carbohydrates 20 g6.7%

Dietary Fiber 4 g16%

Sugars 8.5 g

Protein 8 g16.5%

Vitamin A 0% Vitamin C 0.97%

Calcium 1.1% Iron 3%

*Based on a 2000 Calorie diet

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Crock Pot Beans Recipe