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Friday S Baked Beans With A Sunday Flair

the.instructor's picture
Friday S Baked Beans With A Sunday Flair is a nice salad dish. Friday S Baked Beans With A Sunday Flair has been a life saver for me many times. Try it!
Ingredients
  Baked beans with pork 500 Milliliter (2 Cups, Traditional, Canned / Cooked)
  Green onion 1 , finely chopped
  Celery 125 Milliliter, finely sliced (1/2 Cup)
  Green bell pepper 125 Milliliter, finely chopped (1/2 Cup)
  Oil 45 Milliliter (3 Tablespoon)
  Dry mustard 1 Teaspoon (5 Milliliter)
  Vinegar 15 Milliliter (1 Tablespoon)
  Sugar 1 Teaspoon (1 Tablespoon)
  Salt To Taste (5 Milliliter)
  Pepper To Taste
Directions

–  In a salad bowl, combine vegetables and set aside.
–  In a small bowl, combine dressing ingredients. Pour over vegetables. Marinate for a few hours and serve.

Recipe Summary

Course: 
Appetizer
Ingredient: 
Vegetable

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