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White Beans With Tomato Basil And Parmesan

Healthy.Eater's picture
Ingredients
  Olive oil 1 Tablespoon
  Garlic 3 Clove (15 gm), minced
  Cooked navy beans/Great northern beans / cannellini (white kidney beans) 3 Cup (48 tbs)
  Tomato 1 Large, chopped
  Minced fresh basil/Parsley 1⁄4 Cup (4 tbs)
  Grated parmesan cheese 2 Ounce (1/2 Cup)
  Lemon juice 1 Tablespoon
Directions

1 ln a 12 inch nonstick skillet, heat the oil over low heat.
Add the garlic and cook, stirring occasionally, for 4 minutes or until lightly colored and fragrant.
Stir in the beans, tomato, and minced basil and cook for 7 minutes or until heated through and the tomato has released its juices.
Stir in the cheese and lemon juice

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Bean

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White Beans With Tomato Basil And Parmesan Recipe