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Green Bean Casserole

Ingredients
  Canned whole green beans 32 Ounce, drained (Two 16 Ounce Cans)
  French dressing 1⁄2 Cup (8 tbs)
  Chopped onion 1⁄2 Cup (8 tbs)
  Bacon strip 9 , cooked and crumbled
Directions

Combine first 3 ingredients.
Place in casserole.
Sprinkle with bacon and bake for 30 minutes at 350 degrees.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Bean

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4.096155
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1054 Calories from Fat 755

% Daily Value*

Total Fat 85 g130.7%

Saturated Fat 18 g90.1%

Trans Fat 0 g

Cholesterol 26.6 mg8.9%

Sodium 3566.2 mg148.6%

Total Carbohydrates 50 g16.7%

Dietary Fiber 8.6 g34.5%

Sugars 31.4 g

Protein 20 g39.5%

Vitamin A 12.1% Vitamin C 17.7%

Calcium 5% Iron 6.7%

*Based on a 2000 Calorie diet

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Green Bean Casserole Recipe