Quick Baked Lima Beans
10 Nov 2009
|Cooked lima beans||2 Cup (32 tbs)|
|Tomato soup||1 Can (10 oz)|
Mix the beans and soup together and season to taste with salt and pepper.
Turn into buttered casserole and take at 350° F. for about 1 hour.
Bacon strips may be placed over the top.
Serve with brown bread.
Quick Baked Lima Beans Recipe