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Spicy Green Beans

Ingredients
  Canned green beans 32 Ounce, drained (Two 16 Ounce Cans)
  Bacon slices 4 , chopped
  Onion 1 Medium, chopped
  Vinegar 1⁄4 Cup (4 tbs)
Directions

Saute bacon and onion in skillet.
Drain.
Add green beans and vinegar and heat thoroughly.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Bean

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4.2
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1155 Calories from Fat 62

% Daily Value*

Total Fat 7 g11.3%

Saturated Fat 2.2 g11.2%

Trans Fat 0 g

Cholesterol 6.9 mg2.3%

Sodium 4202 mg175.1%

Total Carbohydrates 205 g68.3%

Dietary Fiber 49.8 g199.1%

Sugars 11.3 g

Protein 72 g144.8%

Vitamin A 0.1% Vitamin C 36%

Calcium 47.7% Iron 95.8%

*Based on a 2000 Calorie diet

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Spicy Green Beans Recipe