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Spicy Green Beans

Ingredients
  Canned green beans 32 Ounce, drained (Two 16 Ounce Cans)
  Bacon slices 4 , chopped
  Onion 1 Medium, chopped
  Vinegar 1⁄4 Cup (4 tbs)
Directions

Saute bacon and onion in skillet.
Drain.
Add green beans and vinegar and heat thoroughly.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Bean

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4.2
Average: 4.2 (18 votes)