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Curried Black Beans And Rice With Sausage

Healthycooking's picture
Ingredients
  Olive oil 1 Tablespoon
  Onion 1 Medium, minced
  Curry powder 1 Tablespoon
  Smoked turkey sausage 1⁄2 Pound, thinly sliced
  Chicken broth 3⁄4 Cup (12 tbs)
  Canned black beans 32 Ounce, drained (Two 16 Ounce Cans)
  White wine vinegar 1 Tablespoon
  Cooked rice 3 Cup (48 tbs)
Directions

Heat oil in large heavy skillet over medium heat.
Cook onion and curry powder, stirring well, until onion is tender.
Stir in turkey sausage and broth; simmer 5 minutes.
Stir in beans; cook until hot, stirring constantly.
Remove from heat and stir in vinegar.
Spoon over rice.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Ingredient: 
Bean

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