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Pinoy-Style Green Bean Stir-Fry

easypinoyfood's picture
This is entirely a vegetarian dish, simple and healthy. Ready in few minutes. It tastes amazing.
  Cooking oil 1 1⁄2 Tablespoon
  Garlic 3 Clove (15 gm)
  Ginger 1 Tablespoon
  Green beans 1⁄2 Kilogram
  Oyster sauce 1⁄2 Cup (8 tbs) (Mama Sitas)
  Sugar 2 Teaspoon
  Sesame seeds 1 Tablespoon (Toasted)

Heat oil and add garlic, ginger and saute until golden brown.
Add green beans and cook for 2 minutes. Add oyster sauce, sugar and stir it well.
Cook until the beans are tender.
Remove the beans in a serving dish and garnish with sesame seeds.

Recipe Summary

Difficulty Level: 
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Most of us look for tasty ways to include green beans in our diet. Add a little ginger, garlic and oyster sauce. Is there anything better with green beans? This Filipino style green bean side dish is so good that you will probably eat the beans before you touch the main!

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Average: 4.1 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 149 Calories from Fat 67

% Daily Value*

Total Fat 8 g11.9%

Saturated Fat 1.1 g5.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 829 mg34.5%

Total Carbohydrates 17 g5.8%

Dietary Fiber 5.1 g20.4%

Sugars 4.4 g

Protein 4 g7.4%

Vitamin A 0.01% Vitamin C 2.3%

Calcium 5.4% Iron 3.8%

*Based on a 2000 Calorie diet

Pinoy-Style Green Bean Stir-Fry Recipe Video