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Hot Calico Beans

Western.Chefs's picture
Ingredients
  Canned pork and beans with tomato sauce 16 Ounce
  Sliced cucumber 1 Cup (16 tbs), unpeeled
  Chopped green pepper 1⁄4 Cup (4 tbs)
  Sliced green onion 1⁄4 Cup (4 tbs)
  Chopped pimiento 2 Tablespoon
  Garlic 1 Clove (5 gm), minced
  Fresh chopped dill/0.5 teaspoon dill weed 1 Teaspoon
Directions

Combine all ingredients in a heavy saucepan.
Cook about 30 minutes, stirring often.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Bean

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4.110525
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 624 Calories from Fat 68

% Daily Value*

Total Fat 8 g11.7%

Saturated Fat 2.8 g14%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1481.6 mg61.7%

Total Carbohydrates 110 g36.6%

Dietary Fiber 29.7 g118.8%

Sugars 32.8 g

Protein 29 g58.6%

Vitamin A 42.5% Vitamin C 115.7%

Calcium 41.5% Iron 72.8%

*Based on a 2000 Calorie diet

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Hot Calico Beans Recipe