You are here

Refried Bean Roll-Ups

Radburn's picture
Tired of tacos? Roll up seasoned refried beans, lettuce and cheese in soft flour tortillas for an exciting change of pace.
Ingredients
  Old el paso refried beans 16 Ounce
  Salsa 1⁄2 Cup (8 tbs) (Old El Paso)
  Chili powder 1⁄2 Teaspoon
  Flour tortillas 8 , 8 inches in diameter (Old El Paso)
  Shredded lettuce 1 Cup (16 tbs)
  Shredded monterey jack cheese 2 Ounce
Directions

1. Mix beans, salsa and chili powder in 1-quart saucepan. Heat over medium heat about 5 minutes, stirring occasionally, until warm.
2. Spoon about 1/4 cup of the bean mixture onto center of each tortilla; spread slightly. Top with lettuce and cheese. Fold over sides and ends of tortillas. Serve with additional salsa if desired.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Mexican
Course: 
Main Dish
Taste: 
Savory
Feel: 
Cheesy
Interest: 
Holiday, Kids, Quick
Restriction: 
Vegetarian
Ingredient: 
Cheese, Vegetable
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
4

Rate It

Your rating: None
3.307145
Average: 3.3 (7 votes)