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Light 'N' Lovely Batter

chef.brandon's picture
Ingredients
  Sifted flour 1 Cup (16 tbs)
  Baking powder 1 Teaspoon
  Water 1 Cup (16 tbs)
  Eggs 2 , beaten
  Vinegar 1 Tablespoon
  Boiled potatoes 4
Directions

MAKING
1) Make the batter by combining flour, baking powder, egg, water and vinegar.
2) Beat till smooth and fluffy.
3) Cut the boil potatoes like thick slices.
4) Dip thick slices in batter and deep fry till brown.

SERVING
5) Serve hot as a great side dish for fish, shrimp, etc.

NOTE
Make sure do not add salt at all.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Method: 
Fried
Interest: 
Healthy
Cook Time: 
20 Minutes

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