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Deep Fried Smelts In Batter

Western.Chefs's picture
Ingredients
  Fat 2 Cup (32 tbs) (For Deep Frying)
  Sifted flour 1 Cup (16 tbs)
  Baking powder 1 Teaspoon
  Salt 1 Teaspoon
  Egg 1 , beaten
  Water 1 Cup (16 tbs)
  Smelts 12
Directions

1. Heat fat to 370° F.
2. Sift together the flour, baking powder and salt. Add the egg and water and stir until smooth.
3. Coat smelts with batter and lower into fat. Do not crowd the fish. Fry until brown, about four minutes, turning once. Drain thoroughly on paper towels.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Fried
Ingredient: 
Fish
Interest: 
Everyday

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Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1238 Calories from Fat 512

% Daily Value*

Total Fat 57 g87.5%

Saturated Fat 16 g79.8%

Trans Fat 0 g

Cholesterol 482.9 mg161%

Sodium 2606.7 mg108.6%

Total Carbohydrates 97 g32.3%

Dietary Fiber 3.4 g13.5%

Sugars 0.7 g

Protein 78 g156.9%

Vitamin A 8.2% Vitamin C

Calcium 61.6% Iron 57.3%

*Based on a 2000 Calorie diet

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Deep Fried Smelts In Batter Recipe