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Lemon Basil Capellini

Healthycooking's picture
Ingredients
  Capellini 8 Ounce
  Defatted chicken stock 1⁄2 Cup (8 tbs)
  Garlic 2 Clove (10 gm), minced
  Butter flavored sprinkles 2 Tablespoon
  Lemon juice 2 Tablespoon
  Fresh parsley 1⁄4 Cup (4 tbs), minced
  Fresh basil 1⁄4 Cup (4 tbs)
Directions

MAKING
1) In a large pot of boiling water, cook the capellini till it is just tender. This usually takes about 5 minutes.
2) Drain the capellini and put it in a large serving bowl.
3) In a 1-quart saucepan, bring the garlic and stock to a boil.
4) Take the pan off the heat and add the sprinkles, lemon juice, basil and parsley. Stir well.
5) Pour the mixture all over the pasta and toss well.

SERVING
6) Serve as preferred.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Simmering
Ingredient: 
Pasta
Interest: 
Everyday
Preparation Time: 
25 Minutes
Cook Time: 
15 Minutes
Ready In: 
40 Minutes
Servings: 
2

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