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Tomato And Basil Bruschetta

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Ingredients
  Olive oil 4 Fluid Ounce (1/2 Cup, 125 Milliliter)
  Garlic 2 Clove (10 gm), crushed
  French bread stick 1 , sliced diagonally
  Tomatoes 3 , finely chopped
  Chopped fresh basil/Parsley 3 Tablespoon
  Freshly ground black pepper To Taste
Directions

1. Combine oil and garlic. Brush bread slices liberally with oil mixture and place on an oiled baking tray. Bake at 200°C/400°F/ Gas 6 for 10 minutes or until bread is golden. Set aside to cool.
2. Place tomatoes, basil or parsley and black pepper to taste in a bowl and mix to combine. Just prior to serving, top toasted bread slices with tomato mixture.

Recipe Summary

Cuisine: 
Italian
Course: 
Side Dish
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Basil
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
25 Minutes
Servings: 
12

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4.096665
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 105 Calories from Fat 88

% Daily Value*

Total Fat 10 g15.4%

Saturated Fat 1.4 g6.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 23.7 mg1%

Total Carbohydrates 4 g1.2%

Dietary Fiber 0.55 g2.2%

Sugars 0.9 g

Protein 0.84 g1.7%

Vitamin A 9.1% Vitamin C 8.1%

Calcium 1.3% Iron 2.3%

*Based on a 2000 Calorie diet

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Tomato And Basil Bruschetta Recipe