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Barley Water

Lucy's picture
Ingredients
  Pearl barley 2 Tablespoon
  Cold water 1 Quart
Directions

Wash the barley, and soak for five hours or over night in the cold water.
Cook until it has boiled down to a pint.
Strain twice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Interest: 
Healthy

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Average: 4.4 (18 votes)