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Seven Layer Bars

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Ingredients
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Graham cracker crumbs 1 Cup (16 tbs)
  Flaked coconut 1 Cup (16 tbs)
  Semi sweet chocolate pieces 6 Ounce (1 Package)
  Butterscotch pieces 6 Ounce (1 Package)
  Sweetened condensed milk 14 Ounce (1 Can)
  Chopped peanuts 1 Cup (16 tbs)
Directions

Place butter in an 8 inch square glass cake dish.
Microwave 1 to 2 minutes or until melted.
Stir in graham cracker crumbs until blended.
Pat evenly in bottom of dish.
Layer ingredients in order as listed above.
Microwave 7 to 9 minutes, giving dish a 1/4 turn every two minutes during cooking.
Cool and cut into small squares.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving

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