|Warm water||1⁄4 Cup (4 tbs)|
|Margarine||1⁄2 Cup (8 tbs)|
|Honey/Sugar||1⁄2 Cup (8 tbs)|
|Lemon flavor||1⁄2 Teaspoon|
|Milk/Water||2 Cup (32 tbs)|
|Whole wheat flour||4 1⁄2 Cup (72 tbs)|
|Cooking oil||3 Cup (48 tbs) (For Frying)|
|All purpose flour||3 Cup (48 tbs)|
|Maple frost||3 Tablespoon (For Glazing)|
In Bosch bowl, soften yeast in 1/4 cup water.
Add the margarine, sugar or honey, eggs, salt, vanilla, lemon flavoring, milk or water, and flours.
Knead 10 minutes.
Cover, and let rise 1 hour.
Stir down, and turn out onto a lightly oiled surface.
Roll out to 1/4 inch thickness, and cut into oblong shapes, approximately 3 inches long.
Deepfat fry in 360Â° F.cooking oil until golden brown.
Drain on paper toweling.
While still warm, glaze with Maple Frosting.
Calories 2988 Calories from Fat 1970
% Daily Value*
Total Fat 223 g342.8%
Saturated Fat 34.7 g173.6%
Trans Fat 0 g
Cholesterol 169.9 mg56.6%
Sodium 605.6 mg25.2%
Total Carbohydrates 225 g75%
Dietary Fiber 21.4 g85.4%
Sugars 45 g
Protein 39 g78.4%
Vitamin A 25.6% Vitamin C 0.38%
Calcium 22.5% Iron 63.4%
*Based on a 2000 Calorie diet