Heat oven to 375Â°F.
Unroll dough into 2 long rectangles; place in ungreased 13x9-inch pan.
Press over bottom and 1/2 inch up sides to form crust.
Bake at 375Â°F. for 5 minutes.
In medium bowl, combine all filling ingredients.
Pour over partially baked crust.
Bake at 375Â°F. for 12 to 17 minutes or until light golden brown.
Cool; cut into bars.