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Glazed Cinnamon Bars

Mormon.Cook's picture
Ingredients
  Butter 1 Cup (16 tbs)
  Brown sugar 1 Cup (16 tbs), firmly packed
  Egg 1 , separated
  Flour 1 3⁄4 Cup (28 tbs)
  Salt 1⁄4 Teaspoon
  Cinnamon 3 Teaspoon
  Powdered sugar 1⁄2 Cup (8 tbs)
  Nuts 1 Cup (16 tbs), chopped
Directions

Combine butter, brown sugar, and egg yolk. Beat until creamy. Stir in flour, salt, and cinnamon. Mix well. Spread dough into lightly greased jelly roll pan. Beat egg white until foamy. Stir in powdered sugar. Spread egg-sugar mixture over batter. Sprinkle with chopped nuts. Bake 30 to 35 minutes. While hot, cut into bars. Remove from pan and cool on rack.

Recipe Summary

Cuisine: 
American
Servings: 
4

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3.95
Average: 4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1097 Calories from Fat 596

% Daily Value*

Total Fat 67 g102.5%

Saturated Fat 32.6 g162.9%

Trans Fat 0 g

Cholesterol 173.8 mg57.9%

Sodium 273.9 mg11.4%

Total Carbohydrates 117 g39%

Dietary Fiber 6 g24.1%

Sugars 66.7 g

Protein 16 g31%

Vitamin A 29.6% Vitamin C 0.24%

Calcium 11.7% Iron 17.2%

*Based on a 2000 Calorie diet

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Glazed Cinnamon Bars Recipe