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Golden Bars

Southern.Crockpot's picture
Ingredients
  All-purpose flour 1 1⁄2 Cup (24 tbs)
  Firmly packed brown sugar 1⁄2 Cup (8 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs), softened
  Eggs 2 , beaten
  Firmly packed brown sugar 1 Cup (16 tbs)
  All-purpose flour 2 Tablespoon
  Baking powder 1⁄2 Teaspoon
  Salt 1⁄4 Teaspoon
  Vanilla extract 1⁄2 Teaspoon
  Flaked coconut 1 1⁄4 Cup (20 tbs)
  Chopped pecans 1⁄2 Cup (8 tbs)
Directions

GETTING READY
1) Preheat oven to 350° F.

MAKING
2) Take a mixing bowl and combine together 1/2 cup brown sugar and flour in it. Cut in butter until mixture begins to resemble coarse meal.
3) Take a 9 inch square pan and grease it. Press the prepared mixture into it. Bake for about 15 minutes.
4) Take a bowl and mix together eggs, brown sugar, 2 tablespoons flour, baking powder, salt and vanilla extract in it. Add chopped pecans and flaked coconut.
5) Pour the egg mixture over crust and bake for about 20 minutes at 350° F. Let stand for some time to allow cooling to take place.

SERVING
6) Cut into bars and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Candy
Ingredient: 
Egg
Interest: 
Gourmet
Preparation Time: 
5 Minutes
Cook Time: 
45 Minutes
Ready In: 
0 Minutes

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