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Mincemeat Bars

peyton's picture
This Mincemeat Bars is a great way for snacking mid-way between meals. It's so simple to make this Mincemeat Bars and needless to say, it even tastes awesome!
Ingredients
  Butter/Margarine 7 Tablespoon
  Brown sugar 1⁄2 Cup (8 tbs), firmly packed
  Rum extract 1⁄4 Teaspoon
  Sifted enriched flour 1 1⁄4 Cup (20 tbs)
  Salt 1⁄4 Teaspoon
  Baking soda 1⁄4 Teaspoon
  Instant cereal/Regular whole wheat cereal 1⁄2 Cup (8 tbs)
  Drained prepared mincemeat 1 Cup (16 tbs)
Directions

Heat oven to moderate (350° F.).
Butter an 8-inch square pan.
Cream butter and sugar.
Add extract.
Sift together flour, salt and soda.
Stir in cereal.
Add to creamed mixture.
Mix well to form crumbs.
Pack 1/2 of crumb mixture in bottom of pan.
Spread with mincemeat.
Sprinkle remaining crumb mixture over top.
Pat lightly.
Bake 20 minutes or until lightly browned.
Cut into 12 bars.
Remove from pan.
Heat bars before serving.
Serve with hard sauce or ice cream.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Interest: 
Everyday
Servings: 
12

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3.9875
Average: 4 (16 votes)