50 50 Bar
|Semi sweet chocolate||80 Gram, grated|
|Half and half cream||250 Milliliter|
|Galliano liqueur||60 Milliliter|
|Triple sec liqueur||60 Milliliter|
|Orange juice concentrate||60 Milliliter|
|Whipping cream||125 Milliliter|
|Chocolate candy sticks||4|
|Orange chocolate candy sticks||4|
1) Take a sauce pan and mix together chocolate, milk, cream, liqueurs and orange juice in it.
2) Heat the mixture, being careful not to boil it.
3) Take cocktail mugs; fill them with beverage and top with beaten cream.
4) Serve at once on garnishing with chocolate stick.