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Spicy Pear Bars

the.instructor's picture
Ingredients
  All purpose flour 2 Cup (32 tbs)
  Quick cooking rolled oats 1 Cup (16 tbs)
  Flaked coconut 1 Cup (16 tbs)
  Packed brown sugar 1 Cup (16 tbs)
  Baking soda 1 Teaspoon
  Butter 1 Cup (16 tbs)
  Pears 4 Medium, peeled, cored and chopped to make 2 cups
  Chopped nuts 1⁄2 Cup (8 tbs)
  Granulated sugar 1⁄4 Cup (4 tbs)
  Ground cinnamon 1⁄4 Teaspoon
  Ground ginger 1⁄4 Teaspoon
  Butter 3 Tablespoon
Directions

In bowl stir together flour, oats, coconut, brown sugar, soda, and 1/4 teaspoon salt; cut in 1 cup butter till mixture is crumbly.
Pat half of the mixture into a greased 15 1/2x10 1/2x2-inch pan.
Cover with pears.
Combine nuts, granulated sugar, and spices; sprinkle over fruit.
Dot with 3 tablespoons butter.
Pat remaining oat mixture over all.
Bake at 375°, 45 to 50 minutes.
While warm, cut into bars

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Restriction: 
Vegetarian
Ingredient: 
Wheat
Interest: 
Everyday, Kids, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
50 Minutes
Ready In: 
60 Minutes

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