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Pumpkin Bars

The.Southerner's picture
Ingredients
  Flour 1 Cup (16 tbs) (For Crust)
  Quick cooking oats 1 Cup (16 tbs) (For Crust)
  Light brown sugar 1⁄2 Cup (8 tbs), firmly packed (For Crust)
  Chopped pecans 1⁄2 Cup (8 tbs) (For Crust)
  Butter/Margarine 1⁄2 Cup (8 tbs) (For Crust)
Directions

Preheat oven to 350°.
Mix together flour, oats, sugar, pecans, and butter until crumbly.
Press into bottom of baking pan.
Bake for 15 minutes.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Baked
Occasion: 
Wedding
Restriction: 
Vegetarian
Ingredient: 
Pumpkin
Interest: 
Party, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes

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4.35357
Average: 4.4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2481 Calories from Fat 1231

% Daily Value*

Total Fat 143 g219.2%

Saturated Fat 63 g315%

Trans Fat 0 g

Cholesterol 241.9 mg80.6%

Sodium 14.9 mg0.6%

Total Carbohydrates 288 g95.8%

Dietary Fiber 20.9 g83.4%

Sugars 102.7 g

Protein 37 g74.2%

Vitamin A 56.9% Vitamin C 1%

Calcium 14.6% Iron 57%

*Based on a 2000 Calorie diet

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Pumpkin Bars Recipe