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Sugar Dusted Bars

New.Wife's picture
Ingredients
  Eggs 3
  Sugar 1 Cup (16 tbs)
  Flour 1 1⁄4 Cup (20 tbs), sifted
  Baking powder 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Cinnamon 1⁄4 Teaspoon
  Allspice 1⁄4 Teaspoon
  Orange rind 2 Teaspoon, grated
  Seedless raisins 1 Cup (16 tbs)
  Cooked dried apricots 1 Cup (16 tbs), chopped
  Cooked prunes 1 Cup (16 tbs), pitted and chopped
  Walnuts 1 Cup (16 tbs), chopped
  Confectioners sugar 1 Tablespoon
Directions

GETTING READY
1. Preheat oven to 300°F.

MAKING
2. Beat eggs lightly. Add sugar gradually and beat to a light colored thick mixture.
3. Sieve flour along with baking powder, cinnamon, allspice and salt and fold into the egg mixture slowly.
4. Fold in the raisins, prunes, walnuts, apricots and rind.
5. Take a 9” X 14” pan, grease it and pour in the mixture.
6. Bake for 40 minutes and cool.

SERVING
7. Make into squares or bars, roll in the confectioners' sugar and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Snack
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Sugar
Preparation Time: 
15 Minutes
Cook Time: 
40 Minutes
Ready In: 
55 Minutes
Servings: 
4

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