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Nutmeg Date Bars

Global.Potpourri's picture
Ingredients
  Pitted dates package 8 Ounce (1 Package)
  Pecans/Walnuts 1 Cup (16 tbs)
  Sifted confectioners sugar 1 Cup (16 tbs)
  Eggs 2 Small, beaten
  Salt 1⁄2 Teaspoon
  Cooking oil 1 Tablespoon
  Fresh lemon juice 1 Tablespoon
  Sifted all purpose flour 1⁄4 Cup (4 tbs)
  Ground nutmeg 3⁄4 Teaspoon
Directions

Force dates and nuts through food chopper, using medium blade.
Add 1 cup confectioners' sugar, eggs, and salt; mix well.
Add remaining ingredients and mix thoroughly.
Spread in greased 9-inch square pan.
Bake in preheated moderate oven (350°F.) for about 30 minutes.
Cool partially, cut into 18 bars and roll in confectioners' sugar.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet
Method: 
Baked
Food Places: 
Bars
Interest: 
Holiday
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Date
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
0 Minutes
Servings: 
6

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