Rich Layered Bars
|Graham cracker crumbs||1 1⁄2 Cup (24 tbs)|
|Flaked coconut||2 Cup (32 tbs)|
|Semisweet chocolate chips||6 Ounce (1 Package)|
|Butterscotch chips package||6 Ounce (1 Package)|
|Chopped pecans||1 Cup (16 tbs)|
|Sweetened condensed milk||14 Ounce (1 Can, Not Evaporated)|
Place butter in 9-inch square baking dish.
Microwave at High for 1 1/2 to 1 3/4 minutes, or until butter melts.
Stir in graham cracker crumbs and sugar.
Press mixture firmly against bottom of dish.
Microwave at High for 2 minutes, rotating dish once.
Layer coconut, chocolate chips, butterscotch chips and pecans over crust.
Pour sweetened condensed milk evenly over pecans.
Reduce power to 50% (Medium).
Microwave for 10 to 18 minutes, or just until bubbly around edges.
Cut into squares.