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Peanut Butter Bars

stacy's picture
Ingredients
  Light corn syrup 1⁄2 Cup (8 tbs)
  Creamy peanut butter 2⁄3 Cup (10.67 tbs)
  Granola 3 Cup (48 tbs)
Directions

Heat corn syrup to boiling in 3-quart saucepan.
Boil 1 minute; remove from heat.
Stir in peanut butter until smooth.
Stir in Granola.
Pat mixture in buttered 9 X 9 X 2-inch baking pan with dampened spatula.
Let stand 1 hour.
Cut into bars, about 2 x 1 inch.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Boiled
Restriction: 
Vegetarian
Ingredient: 
Butter
Preparation Time: 
5 Minutes
Cook Time: 
60 Minutes
Ready In: 
65 Minutes

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4.25588
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4501 Calories from Fat 1430

% Daily Value*

Total Fat 168 g258.9%

Saturated Fat 64.3 g321.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1088.7 mg45.4%

Total Carbohydrates 682 g227.3%

Dietary Fiber 54.3 g217.3%

Sugars 236 g

Protein 110 g220.6%

Vitamin A Vitamin C

Calcium 60.3% Iron 80.6%

*Based on a 2000 Calorie diet

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Peanut Butter Bars Recipe