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Peanut Crispy Bars

Microwave.Lady's picture
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Miniature marshmallows 5 Cup (80 tbs) (Or 40 Large Size)
  Peanut butter 1⁄3 Cup (5.33 tbs)
  Crispy rice cereal 5 Cup (80 tbs)
  Dry roasted peanuts 1 Cup (16 tbs), unsalted

In 3-quart microproof casserole, melt butter on HI (max. power) 1 minute.
Add marshmallows and cook, covered, on HI (max. power) 2 to 2 1/2 minutes, or until soft, stirring once.
Stir in peanut butter until smooth.
Mix in cereal and peanuts.
Press warm mixture into lightly buttered 12 x 7 x 2-inch dish.
Cool and cut into bars.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2859 Calories from Fat 1374

% Daily Value*

Total Fat 162 g248.8%

Saturated Fat 47.4 g237.1%

Trans Fat 0 g

Cholesterol 121 mg40.3%

Sodium 1296.4 mg54%

Total Carbohydrates 319 g106.2%

Dietary Fiber 17.1 g68.6%

Sugars 147.3 g

Protein 69 g137.9%

Vitamin A 60.3% Vitamin C 60.7%

Calcium 14.3% Iron 75.1%

*Based on a 2000 Calorie diet


Peanut Crispy Bars Recipe