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Chewy Nut Bars

Holiday.Cook's picture
Ingredients
  Butter 1⁄4 Cup (4 tbs)
  All purpose flour 2⁄3 Cup (10.67 tbs)
  Baking soda 1⁄4 Teaspoon
  Packed brown sugar 2 Cup (32 tbs)
  Nuts 2 Cup (32 tbs), finley chopped
  Eggs 4 , beaten
  Vanilla 2 Teaspoon
  Powdered sugar 1
Directions

Line bottom and sides of 13 x 9 x 2-inch baking pan with foil.
Melt butter in pan.
Sift together flour, soda, and 1/4 teaspoon salt.
Stir in sugar and nuts.
Blend in eggs and vanilla.
Carefully spoon batter over butter in pan.
Don't stir.
Bake in 350° oven for 25 minutes.
Don't overbake.
Dust with powdered sugar.
Place waxed paper under wire racks.
Invert pan onto racks; remove cookies.
Peel off foil.
Cool.
Dust with powdered sugar.
Cut into 36 bars.

Recipe Summary

Difficulty Level: 
Medium
Method: 
Baked
Interest: 
Holiday
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Nut
Preparation Time: 
5 Minutes
Cook Time: 
25 Minutes
Ready In: 
30 Minutes

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