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Jeweled Bars

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Ingredients
  Brown sugar 1 3⁄4 Cup (28 tbs), packed
  Egg 4 , separated
  Vanilla 1 Teaspoon
  All purpose flour/Unbleached flour 2 Cup (32 tbs)
  Baking powder 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Orange slices 1 Cup (16 tbs), finely chopped, candied
  Nuts 3⁄4 Cup (12 tbs), chopped
Directions

Heat oven to 350°.
Grease jelly roll pan, 15 1/2 x 10 1/2 x 1 inch.
Mix brown sugar, egg yolks and vanilla.
Stir in flour, baking powder, salt, orange slices and nuts.
Beat egg whites until stiff but not dry; stir into egg yolk mixture.
Spread in pan.
Bake about 20 minutes or until wooden pick inserted in center comes out clean.
While warm, cut into about 2 1/2 x 1 1/4-inch bars.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Nut
Preparation Time: 
5 Minutes

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Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3766 Calories from Fat 736

% Daily Value*

Total Fat 80 g122.7%

Saturated Fat 16.2 g80.8%

Trans Fat 0 g

Cholesterol 845.9 mg282%

Sodium 2100.1 mg87.5%

Total Carbohydrates 713 g237.7%

Dietary Fiber 14.4 g57.7%

Sugars 470.1 g

Protein 74 g148%

Vitamin A 19.5% Vitamin C

Calcium 66.6% Iron 88%

*Based on a 2000 Calorie diet

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Jeweled Bars Recipe