Orange Chocolate Layer Bars
|Graham cracker crumbs||2 Cup (32 tbs)|
|Margarine/Butter||2⁄3 Cup (10.67 tbs), melted|
|Sugar||1⁄4 Cup (4 tbs)|
|For filling and topping|
|Cream cheese package||8 Ounce, softened|
|Sugar||1⁄2 Cup (8 tbs)|
|Grated orange peel||1 Teaspoon|
|Semi sweet chocolate chips||6 Ounce (1 Package)|
|Shredded coconut||3⁄4 Cup (12 tbs)|
|Chopped nuts||1⁄2 Cup (8 tbs)|
Heat oven to 350°F.
In small bowl, combine all base ingredients; mix well.
Press in bottom of 13x9-inch pan.
Bake at 350°F for 8 minutes.
In medium bowl, combine cream cheese, sugar, orange peel and egg.
Beat at medium speed until thoroughly blended; pour over baked crust.
Sprinkle evenly with chips, coconut and nuts.
Bake at 350°F for 25 to 30 minutes or until light golden brown.
Cool completely; cut into bars.