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Chocolate Peanut Bars

Ingredients
  Biscuit mix 2 Cup (32 tbs)
  Milk 1⁄2 Cup (8 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Chunky peanut butter 1⁄4 Cup (4 tbs)
  Egg 1
  Semisweet chocolate morsels 1⁄2 Cup (8 tbs)
Directions

Grease and flour an 8-inch square baking pan.
Measure all ingredients except chocolate morsels into a large bowl.
Beat at low speed with electric mixer until just mixed; increase speed of mixer to medium and beat 2 minutes, scraping bowl occasionally.
Spread mixture evenly into a greased and floured 8-inch square pan.
Bake at 350° for 25 minutes or until toothpick inserted in center comes out clean.
Evenly sprinkle chocolate morsels over cake; bake 2 to 3 additional minutes until chocolate morsels are melted.
Spread chocolate evenly to frost cake.
Cool 10 minutes, and cut into bars.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Ingredient: 
Peanut
Interest: 
Quick

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Average: 4.2 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1961 Calories from Fat 563

% Daily Value*

Total Fat 66 g100.8%

Saturated Fat 24.3 g121.5%

Trans Fat 0 g

Cholesterol 222.8 mg74.3%

Sodium 938.7 mg39.1%

Total Carbohydrates 330 g109.9%

Dietary Fiber 15.4 g61.4%

Sugars 131.5 g

Protein 25 g50.9%

Vitamin A 7.2% Vitamin C

Calcium 79.6% Iron 68.8%

*Based on a 2000 Calorie diet

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Chocolate Peanut Bars Recipe