You are here

Apricot Oatmeal Bars

Party.Freak's picture
Ingredients
  All purpose flour 1 1⁄4 Cup (20 tbs) (For Making Crumb Mixture)
  Quick cooking oats 1 1⁄4 Cup (20 tbs) (For Making Crumb Mixture)
  Sugar 1⁄2 Cup (8 tbs) (For Making Crumb Mixture)
  Butter 3⁄4 Cup (12 tbs), melted (For Making Crumb Mixture, Land O Lakes)
  Baking soda 1⁄2 Teaspoon (For Making Crumb Mixture)
  Salt 1⁄4 Teaspoon (For Making Crumb Mixture)
  Vanilla 2 Teaspoon (For Making Crumb Mixture)
  Apricot preserves 10 Ounce (For Making Filling, 1 Jar)
  Flaked coconut 1⁄2 Cup (8 tbs) (For Making Filling)
Directions

Heat oven to 350°.
For crumb mixture in large mixer bowl, combine all crumb mixture ingredients.
Beat at low speed, scraping bowl often, until mixture is crumbly, 1 to 2 minutes.
Reserve 1 cup crumb mixture; press remaining crumb mixture into greased 13 x 9-inch baking pan.
For Filling: Spread apricot preserves on top of crumb mixture.
Sprinkle with remaining crumb mixture and coconut.
Bake for 22 to 27 minutes or until edges are lightly browned.
Cool and cut into bars.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Interest: 
Everyday

Rate It

Your rating: None
4.25588
Average: 4.3 (17 votes)