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Raspberry Jam Bars

Party.Freak's picture
Ingredients
  Yellow cake mix 18 Ounce
  Butter 1⁄3 Cup (5.33 tbs)
  Egg 1
  Raspberry preserves 1⁄2 Cup (8 tbs)
  Butter 2 Tablespoon
  Sugar 1 Cup (16 tbs)
  Eggs 3
  Baking powder 1⁄4 Teaspoon
  Salt 1⁄8 Teaspoon
  Coconut 1 1⁄2 Cup (24 tbs)
Directions

Mix first 3 ingredients with a mixer on low speed until crumbly.
Pour into 10 x 15-inch greased baking dish.
Bake at 350° for 10 to 12 minutes.
Cool.
Spread raspberry preserves on top.
Mix butter, sugar and eggs.
Beat 1 minute.
Add baking powder, salt and coconut.
Pour over raspberry preserves; spread to cover.
Return to oven and bake 15 to 20 more minutes.
Cool, then cut into bars.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Interest: 
Everyday

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4.123075
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4799 Calories from Fat 1678

% Daily Value*

Total Fat 193 g296.3%

Saturated Fat 113.5 g567.6%

Trans Fat 0 g

Cholesterol 1071.7 mg357.2%

Sodium 3852.1 mg160.5%

Total Carbohydrates 734 g244.8%

Dietary Fiber 22.6 g90.6%

Sugars 525.3 g

Protein 54 g107.5%

Vitamin A 72% Vitamin C 6.6%

Calcium 24.2% Iron 37.6%

*Based on a 2000 Calorie diet

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Raspberry Jam Bars Recipe