Peanut Butter Bars
|Sugar||1⁄2 Cup (8 tbs)|
|Corn syrup||1⁄2 Cup (8 tbs)|
|Peanut butter||3⁄4 Cup (12 tbs)|
|Chocolate chips||6 Ounce|
|Butterscotch chips||6 Ounce|
1. In a large saucepan, combine the syrup, sugar and peanut butter, and heat until the mixture is well blended.
2. Remove from heat, and mix in cereal.
3. Spread in a greased 9 x 12 pan.
4. Melt together the chocolate and butterscotch pieces.
5. Frost the cereal mixture. Cool.
6. Cut into bars or squares.
7. These freeze well.