Oatmeal Raisin Bars
|Crisp rice cereal||1⁄2 Cup (8 tbs)|
|Quick cooking oats||5 Cup (80 tbs)|
|Semisweet chocolate chips||24 Ounce (2 Cups)|
|Raisins||1 1⁄2 Cup (24 tbs)|
|Chopped peanuts||1 Cup (16 tbs)|
|Marshmallows||1 1⁄2 Pound|
|Butter/Margarine||1⁄4 Cup (4 tbs)|
|Honey||1⁄2 Cup (8 tbs)|
|Vegetable oil||1⁄4 Cup (4 tbs)|
|Peanut butter||1⁄4 Cup (4 tbs)|
In a large bowl, combine the first five ingredients; set aside.
In a large saucepan over low heat, cook and stir marshmallows and butter until smooth.
Add honey, oil and peanut butter; mix well.
Pour over cereal mixture; toss to coat.
Pour into two greased 13-in.x 9-in.x 2-in.baking pans; press firmly and evenly.