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These Peanut Butter Bars feature on my breakfast menu almost everyday, because I simply cannot live without them. Don't you think, chocolate chips, oats and creamy peanut butter a reason enough for me to substitute my conventional breakfasts with this bars . when I'm busy enough to not have time for cooking myself a meal ? Try these Peanut Butter Bars yourself and let me know if you agree with me.
  Butter/Margarine 1⁄2 Cup (8 tbs), softened
  Sugar 1⁄2 Cup (8 tbs)
  Packed brown sugar 1⁄2 Cup (8 tbs)
  Creamy peanut butter 1⁄2 Cup (8 tbs)
  Egg 1 , beaten
  Vanilla extract 1 Teaspoon
  All purpose flour 1 Cup (16 tbs)
  Quick cooking oats 1⁄2 Cup (8 tbs)
  Baking soda 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Semisweet chocolate chips 6 Ounce (1 Cup)
  Confectioners sugar 1⁄2 Cup (8 tbs)
  Creamy peanut butter 2 Tablespoon
  Milk 2 Tablespoon

In a mixing bowl, cream butter, sugars and peanut butter.
Add egg and vanilla; mix well.
Combine the flour, oats, baking soda and salt; stir into the creamed mixture.
Spread into a greased 13-in.x 9-in.x 2-in.baking pan.
Sprinkle with chocolate chips.
Bake at 350° for 20-25 minutes or until lightly browned.
Cool 10 minutes.
Combine icing ingredients; drizzle over bars.

Recipe Summary

Difficulty Level: 

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Average: 4.4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4314 Calories from Fat 1881

% Daily Value*

Total Fat 216 g332.6%

Saturated Fat 87.1 g435.3%

Trans Fat 0 g

Cholesterol 456.4 mg152.1%

Sodium 2994.8 mg124.8%

Total Carbohydrates 561 g186.9%

Dietary Fiber 19.3 g77.4%

Sugars 346 g

Protein 71 g141.3%

Vitamin A 61.7% Vitamin C

Calcium 23.2% Iron 50.4%

*Based on a 2000 Calorie diet


Iced Peanut Butter Bars Recipe