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Butterscotch Squares

Whats.Cooking's picture
Ingredients
  Butter/Shortening 1⁄4 Cup (4 tbs)
  Brown sugar 1 Cup (16 tbs)
  Egg 1
  Sifted flour 1 Cup (16 tbs)
  Salt 1⁄4 Teaspoon
  Baking powder 1 Teaspoon
  Vanilla 1 Teaspoon
  Broken nuts/Raisins 1⁄4 Cup (4 tbs)
Directions

Melt butter, blend in sugar, remove from heat and cool to lukewarm.
Add unbeaten egg and mix well.
Add flour sifted with salt and baking powder.
Beat until smooth, add vanilla and nuts or raisins.
Bake at 325° F. about 25 to 30 minutes.
Cut in squares while warm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Interest: 
Everyday

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