You are here

Choco Nuts Toffee Bars

admin's picture
Toffee Bars are simply loved by all. The Sugar abd vanilla extract gives the Toffee Bars a wonderful connecting taste. Must catch it.
Ingredients
  Sweet butter 1⁄2 Pound
  Light brown sugar 1 Cup (16 tbs)
  Egg yolk 1
  Unbleached all purpose flour 2 Cup (32 tbs)
  Vanilla extract 1 Teaspoon
  Semisweet chocolate chips 12 Ounce
  Shelled walnuts/Pecans 1 Cup (16 tbs), chopped
Directions

Preheat oven to 350°F.
Grease a 9 x 12 inch baking pan.
Cream butter and sugar.
Add egg yolk; beat well.
Sift in flour, mixing well, then stir in vanilla.
Spread batter in the prepared pan.
Bake for 25 minutes.
Cover cake layer with chocolate chips and return to oven for 3 to 4 minutes.
Remove pan from oven and spread melted chocolate evenly.
Sprinkle with nuts.
Cool completely in pan before cutting.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Dessert
Method: 
Baked
Dish: 
Candy
Interest: 
Gourmet

Rate It

Your rating: None
4.008335
Average: 4 (12 votes)