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Chocolate Syrup Bars

Bettyskitchen's picture
Betty demonstrates how to make Chocolate Syrup Bars. These bars are made by adding chocolate syrup and a few other ingredients to a yellow cake mix. They are great for fall!
Ingredients
  Yellow cake mix 1 Box
  Eggs 2
  Chocolate syrup 1 Cup (16 tbs) (Hershey's)
  Miniature marshmallows 1 1⁄2 Cup (24 tbs)
  Chopped pecans 3⁄4 Cup (12 tbs)
  Cooking oil spray 2 Tablespoon
Directions

MAKING:

1. Place cake mix, eggs, and chocolate syrup in a large mixing bowl. Beat for 3 minutes on medium to high speed of an electric mixer until well blended.

2.Stir in marshmallows and nuts.

3.Spread batter into a 13-inch by 9-inch by 2-inch baking dish that has been sprayed with cooking oil spray. Bake at 350 degrees (F) until a toothpick inserted in the middle comes out clean, about 25 to 30 minutes.

4. Cool in baking dish.

SERVING:

5. Cut into bars and place on a nice serving plate. Enjoy.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Ingredient: 
Marshmallow
Taste: 
Sweet
Interest: 
Easy, Fall, Kids, Quick
Occasion: 
Thanksgiving
Course: 
Dessert
Method: 
Baked
Preparation Time: 
10 Minutes
Cook Time: 
30 Minutes
Ready In: 
40 Minutes
Servings: 
14

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Nutrition Rank

Nutrition Facts

Serving size

Calories 176 Calories from Fat 62

% Daily Value*

Total Fat 7 g11%

Saturated Fat 1 g5.1%

Trans Fat 0 g

Cholesterol 30.2 mg10.1%

Sodium 38.7 mg1.6%

Total Carbohydrates 27 g8.8%

Dietary Fiber 1.4 g5.7%

Sugars 19 g

Protein 2 g4.7%

Vitamin A 0.8% Vitamin C 0.22%

Calcium 1.3% Iron 5.4%

*Based on a 2000 Calorie diet

Chocolate Syrup Bars Recipe Video