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Frozen Bananas

Ingredients
  Bananas 2
  Peanut butter 1⁄2 Cup (8 tbs)
  Finely chopped peanuts/Walnuts / wheat germs 1⁄2 Cup (8 tbs)
Directions

Peel bananas and cut in half.
Push a popsicle stick into each banana half.
Wrap in plastic wrap and freeze.
When frozen, dip into bowl of peanut butter and then into chopped nuts

Recipe Summary

Cuisine: 
American
Course: 
Snack, Fruit Dessert
Method: 
Chilling
Interest: 
Kids

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4.135295
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1349 Calories from Fat 852

% Daily Value*

Total Fat 98 g150.6%

Saturated Fat 18.1 g90.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 838 mg34.9%

Total Carbohydrates 97 g32.3%

Dietary Fiber 18 g72.1%

Sugars 40 g

Protein 44 g88.4%

Vitamin A 3.1% Vitamin C 34.8%

Calcium 17% Iron 18.9%

*Based on a 2000 Calorie diet

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Frozen Bananas Recipe