|Ripe bananas||2 (Peeled)|
|Brown sugar||3 Tablespoon|
|Butter/Margarine||1 Tablespoon, cut into pieces|
Split bananas lengthwise and place in (8 x 8-inch) baking dish, cut sides up.
Sprinkle brown sugar over bananas.
Dot with butter.
Scatter nuts on top.
Microwave 30 seconds on HIGH, or until sugar melts.
Garnish with whipped cream or chocolate syrup, if desired.