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Fried Bananas

Flavors.of.Asia's picture
<p><a href="http://www.flickr.com/photos/abrowncoat/4203696322/">Image Credit</a></p>
Ingredients
  Bananas 4
  Brown sugar 1⁄4 Cup (4 tbs)
  Oil 1⁄4 Cup (4 tbs)
Directions

MAKING
1) Peel, cut in half crosswise and then cut lengthwise.
2) Roll in the brown sugar.
3) In a skillet heat oil and sauté the bananas until golden brown.

SERVING
5) Serve hot or cold with cream if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Dessert
Method: 
Saute
Restriction: 
Vegetarian
Ingredient: 
Banana
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
4

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