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Banana Balls

Miss.India's picture
Ingredients
  Refined flour 125 Gram
  Sugar 30 Gram
  Ground nutmeg 1 Pinch
  Ground cardamom 1 Pinch
  Melted butter 1 Teaspoon
  Salt 1 Dash
  Ripe bananas 4
  Castor sugar 1 Tablespoon
Directions

Peel and cut the bananas into thick rounds.
Blend together flour, salt, sugar and spices.
Add enough water to form a batter.
Mix in the butter and set aside for 15 minutes.
Dip slices of bananas in the batter.
Deep fry to a golden colour.
Drain and serve hot sprinkled with castor sugar.
Instead of banana you can use ripe man-goe or canned pineapple slices.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Indian
Course: 
Snack
Ingredient: 
Banana
Interest: 
Party, Healthy
Preparation Time: 
20 Minutes
Cook Time: 
10 Minutes
Ready In: 
30 Minutes
Servings: 
4

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