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Crunchy Bananas

Trusted.Chef's picture
Ingredients
  Bananas 2
  Orange juice 1⁄2 Cup (8 tbs)
  Coconut/1/3 cup granola / chopped nuts 1⁄3 Cup (5.33 tbs)
Directions

MAKING
1) Peel the bananas and cut the flesh into 1-inch thick slices.
2) In orange juice, dip each banana slice and then roll it in the crunchy topping.

SERVING
3) Serve at room temperature as a snack. Can be a good party treat for kids. The preparation can also be placed in the freezer for sometime to make it a delectable summer snack.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Restriction: 
Vegetarian
Ingredient: 
Banana
Interest: 
Party
Preparation Time: 
10 Minutes
Servings: 
2

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