You are here

Banana Cream

Lovers.Dine.in's picture
Ingredients
  Bananas 2
  Yoghurt 6 Ounce (1 Carton)
  Castor sugar 2 Ounce
  Lemon juice 1 Teaspoon
  Double cream 1⁄2 Pint
  Finely chopped walnuts/Grated chocolate 2 Tablespoon
Directions

MAKING
1. In a small basin, mash the bananas and add yoghurt, sugar and lemon juice. Mix well.
2. Beat the cream to get thick consistency. Mix the cream in the mixture.

SERVING
3. Take two serving glasses and add the mixture in them.
4. Sprinkle with chopped walnuts or grated chocolate. Place in the fridge and serve chilled.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Mashing
Restriction: 
Vegetarian
Ingredient: 
Banana
Preparation Time: 
30 Minutes
Servings: 
2

Rate It

Your rating: None
4.240625
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 933 Calories from Fat 655

% Daily Value*

Total Fat 74 g113.1%

Saturated Fat 2.8 g14.2%

Trans Fat 0 g

Cholesterol 11.1 mg3.7%

Sodium 40.6 mg1.7%

Total Carbohydrates 64 g21.3%

Dietary Fiber 4.1 g16.5%

Sugars 47.4 g

Protein 8 g16.7%

Vitamin A 3.3% Vitamin C 20.4%

Calcium 12.4% Iron 4.4%

*Based on a 2000 Calorie diet

0 Comments

Banana Cream Recipe