You are here

Baked Bananas

I.am.Vegetarian's picture
Ingredients
  Ripe bananas 2 Pound, peeled
  Butter 2 Ounce, melted
  Demerara sugar 2 Ounce
  Syrup/Honey 1 1⁄4 Tablespoon
  Lemon juice 2 Tablespoon
Directions

GETTING READY
1) Preheat oven to moderately hot temperature before baking.

MAKING
2) Take a shallow ovenproof dish; grease it with butter and fill with bananas.
3) With melted butter, cover the bananas and then top with sugar.
4) Drizzle over the syrup or honey and lemon juice and bake for 20-30 minutes on top shelf of the preheated oven.
5) Complete cooking by grilling until the bananas are browned a little.

SERVING
6) Serve hot at once with cream.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Banana
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
8

Rate It

Your rating: None
4.096155
Average: 4.1 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 187 Calories from Fat 54

% Daily Value*

Total Fat 6 g9.4%

Saturated Fat 3.8 g18.8%

Trans Fat 0 g

Cholesterol 15.2 mg5.1%

Sodium 3.6 mg0.2%

Total Carbohydrates 35 g11.8%

Dietary Fiber 3 g11.9%

Sugars 21 g

Protein 1 g2.6%

Vitamin A 5% Vitamin C 19.3%

Calcium 0.8% Iron 1.7%

*Based on a 2000 Calorie diet

0 Comments

Baked Bananas Recipe