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Banana Pineapple Cream

Lovers.Dine.in's picture
Ingredients
  Banana 1
  Canned pineapple slices 8 Ounce (1 Tin)
  Double cream 1⁄4 Pint
  Castor sugar 1 Tablespoon (Leveled)
  Ground cinnamon 1 Pinch
Directions

GETTING READY
1. Take two individual serving dishes and slice the peeled bananas in it.

MAKING
2. Pour in the pineapple slices and juice, mix thoroughly and keep the dish aside.
3. Whip cream to make a thick mixture. Add some ground cinnamon and sugar in it.

SERVING
4. Add the cream over banana and pineapple. Serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Caribbean
Course: 
Dessert
Method: 
Mixing
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Banana
Preparation Time: 
25 Minutes
Servings: 
2

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