You are here

Best Banana Cake

admin's picture
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Sugar 1 1⁄2 Cup (24 tbs)
  Eggs 2 Large
  Sifted flour 2 Cup (32 tbs)
  Baking powder 2 Teaspoon
  Soda 3⁄4 Teaspoon
  Salt 1⁄2 Teaspoon
  Buttermilk 1⁄4 Cup (4 tbs) (or sour milk)
  Vanilla 1 Teaspoon
  Bananas 1 Cup (16 tbs), mashed
Directions

Cream together butter and sugar until light and fluffy; beat eggs lightly and add to creamed mixture.
Sift together dry ingredients and add alternately with sour milk, beginning and ending with flour.
Add vanilla, mixing thoroughly.
Fold in bananas, stirring well.
Pour into two greased and floured 9-inch layer pans or 1 (9-inch) tube pan and bake in preheated 350 degree oven for 50 minutes.
Fill between layers and top with sliced bananas and sweetened whipped cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mediterranean
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Banana
Interest: 
Party, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
50 Minutes
Ready In: 
60 Minutes
Servings: 
8

Rate It

Your rating: None
3.85588
Average: 3.9 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 408 Calories from Fat 115

% Daily Value*

Total Fat 13 g20.2%

Saturated Fat 7.7 g38.5%

Trans Fat 0 g

Cholesterol 83.1 mg27.7%

Sodium 368 mg15.3%

Total Carbohydrates 69 g22.9%

Dietary Fiber 1.6 g6.3%

Sugars 41.2 g

Protein 6 g11%

Vitamin A 8.6% Vitamin C 4.1%

Calcium 10.9% Iron 10.6%

*Based on a 2000 Calorie diet

0 Comments

Best Banana Cake Recipe