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Best Banana Cake

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Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Sugar 1 1⁄2 Cup (24 tbs)
  Eggs 2 Large
  Sifted flour 2 Cup (32 tbs)
  Baking powder 2 Teaspoon
  Soda 3⁄4 Teaspoon
  Salt 1⁄2 Teaspoon
  Buttermilk 1⁄4 Cup (4 tbs) (or sour milk)
  Vanilla 1 Teaspoon
  Bananas 1 Cup (16 tbs), mashed
Directions

Cream together butter and sugar until light and fluffy; beat eggs lightly and add to creamed mixture.
Sift together dry ingredients and add alternately with sour milk, beginning and ending with flour.
Add vanilla, mixing thoroughly.
Fold in bananas, stirring well.
Pour into two greased and floured 9-inch layer pans or 1 (9-inch) tube pan and bake in preheated 350 degree oven for 50 minutes.
Fill between layers and top with sliced bananas and sweetened whipped cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Mediterranean
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Banana
Interest: 
Party, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
50 Minutes
Ready In: 
60 Minutes
Servings: 
8

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Average: 3.9 (17 votes)